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NAPLES, Fla. - Floridant -- Old Vines Naples at Mercato is launching its new brunch service on Nov. 16, featuring bottomless mimosas and innovative cocktails paired with sweet and savory menu items that create the perfect setting for weekend brunch in Naples.
"I'm so proud of our team for collaborating on this exciting new menu with our own unique twist on popular brunch dishes," said Chef-Partner Brooke Kravetz of Old Vines Naples at Mercato. "Since we opened our doors last year, we've been serving up lunch, dinner and happy hour specials daily. Weekend brunch is the natural next step, and we can't wait to dive into the brunch scene here in Naples!"
Served every weekend until 3 p.m., the new brunch menu features sweet and decadent options such as Soufflé Pancakes, French Toast with brûléed custard and Donut Holes, as well as savory options like Pork Belly Omelet, Steak and Eggs, Crab Benedict and Duck Confit Hash. Popular lunch items, including a selection of salads, handhelds, and larger plates, are also available during brunch.
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For $40 per person, brunch guests can pair their meal with bottomless mimosas and choose from a selection of juice options. They can also select from a variety of endless new brunch cocktails like the Sin, Toast, Brunch or the Battlestar Galactica, which features bacon-infused bourbon, aqua basil, St. Elizabeth allspice, orange and maple.
Other highlights from the brunch cocktail menu include Kong's Coffee with blanco tequila, espresso, coconut, Mr. Black coffee and banana; Kiwi Flora with Meili vodka, Leblon Cachaça, St. Germain, Cocchi Americano and kiwi; and the Verde Maria with St. George green chili vodka, Ancho Verde, mezcal and lime. In addition to cocktails, wine and beer are available for the brunch service.
Weekend brunch will begin on Nov. 16 and be served every Saturday and Sunday from 11 a.m. to 3 p.m. at Old Vines Naples at Mercato, located at 9105 Strada Place, Suite 3125, in Naples. To view the new brunch menu, visit OldVines.net/EventsOVNM/Brunch-Kickoff-Weekend.
For more information about Old Vines Naples at Mercato, visit OldVines.net/Mercato or call (239) 591-5351.
"I'm so proud of our team for collaborating on this exciting new menu with our own unique twist on popular brunch dishes," said Chef-Partner Brooke Kravetz of Old Vines Naples at Mercato. "Since we opened our doors last year, we've been serving up lunch, dinner and happy hour specials daily. Weekend brunch is the natural next step, and we can't wait to dive into the brunch scene here in Naples!"
Served every weekend until 3 p.m., the new brunch menu features sweet and decadent options such as Soufflé Pancakes, French Toast with brûléed custard and Donut Holes, as well as savory options like Pork Belly Omelet, Steak and Eggs, Crab Benedict and Duck Confit Hash. Popular lunch items, including a selection of salads, handhelds, and larger plates, are also available during brunch.
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For $40 per person, brunch guests can pair their meal with bottomless mimosas and choose from a selection of juice options. They can also select from a variety of endless new brunch cocktails like the Sin, Toast, Brunch or the Battlestar Galactica, which features bacon-infused bourbon, aqua basil, St. Elizabeth allspice, orange and maple.
Other highlights from the brunch cocktail menu include Kong's Coffee with blanco tequila, espresso, coconut, Mr. Black coffee and banana; Kiwi Flora with Meili vodka, Leblon Cachaça, St. Germain, Cocchi Americano and kiwi; and the Verde Maria with St. George green chili vodka, Ancho Verde, mezcal and lime. In addition to cocktails, wine and beer are available for the brunch service.
Weekend brunch will begin on Nov. 16 and be served every Saturday and Sunday from 11 a.m. to 3 p.m. at Old Vines Naples at Mercato, located at 9105 Strada Place, Suite 3125, in Naples. To view the new brunch menu, visit OldVines.net/EventsOVNM/Brunch-Kickoff-Weekend.
For more information about Old Vines Naples at Mercato, visit OldVines.net/Mercato or call (239) 591-5351.
Source: Old Vines Naples at Mercato
Filed Under: Food
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